Passionate for plants..especially edible ones. Vegetable and herbs of all kinds find there way into my kitchen. The produce section, farmers market, is a world of color, shape, aroma and texture. Explore along with me as I experiment, ponder, taste and savor the foods of a vegetable lifestyle. I love having a herb and vegetable garden... and encourage anyone with a bit of land or a pot to try. Of course, these days you can't think of food or farming without considering being green or eco.

Coriander - just harvested.

Just removed from the stalks.
Still need to remove stems and separate.



 After the seeds have been removed.


Do you know what the name of the fresh plant is?

When green... it 's called????? then when the the plant goes to seed 
and creates the pods...it's called coriander.

Fresh leaves are often added to salsa. Some folks love it ,some don't.


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