Passionate for plants..especially edible ones. Vegetable and herbs of all kinds find there way into my kitchen. The produce section, farmers market, is a world of color, shape, aroma and texture. Explore along with me as I experiment, ponder, taste and savor the foods of a vegetable lifestyle. I love having a herb and vegetable garden... and encourage anyone with a bit of land or a pot to try. Of course, these days you can't think of food or farming without considering being green or eco.

Macro Dinner



Quick and easy Macrobiotic Dinner

  • Pan roasted dulse
  • Sauteed kale with garlic
  • Arame seaweed with tamari and brown rice vinegar
  • Sweet potato fries
  • Quinoa 
  • Arugula

Basically, this way of eating focuses on local and seasonal foods that balance each other in harmonic ways. 
Some people follow this diet as a philosophy of life and others follow it for health reasons.

No comments:

Post a Comment