Cook fresh Cranberries
In a pot add 2 cups of fresh (not dried) cranberries and cover
with water......boil away...
lower heat and mash with a potato masher.
Remove from stove and let cool.
Strain in a pitcher.
Add fresh squeezed tangerine juice and pineapple juice.
add as much as you like...the less you add... the tarter.
....more makes it sweeter.
Strain again if you like it smoother.
Strain with a very fine strainer. Use a spoon to press the liquid out.
Lots of benefits to making your own juice.
First off it's fresh!!! Real Fresh!
You make your own combinations.
Not bottle to recycle or throw out.
Also try making cranberry lemonade
using organic sugar
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